(1/2 )PLEASE INSERT PURCHASE QUANTITY IN THIS ORDER FORM
Guest Chef Piergiorgio Siviero Tasting Menu
Michelin-starred Chef Piergiorgio Siviero is making an exclusive guest appearance! Don’t miss this chance to savour his exquisite set dinner featuring modern and innovative Italian creations. Book now and embark on an epicurean journey with this legendary chef! Price is subject to a 10% service charge based on original price.

Available from 6 to 10pm, 7 to 11 May 2025
View Menu
@ HKD888.00
[30% OFF] Weekday 4-course Set Lunch (ONE PERSON)
Cucina’s weekday set lunch menus present authentic flavours of Italy with different regional cuisine. Indulge yourself with a delectable Italian lunch with a stunning harbour view. Price is subject to a 10% service charge based on original price.

Available from 12nn to 2.30pm on Mondays to Fridays (Except Public Holidays)

Blackout dates: 7 to 11 May 2025
@ HKD448.00 HKD313.60
[30% OFF] Harbour View Weekend Brunch (One Person)
Indulge in our sumptuous seafood tower alongside a delightful selection of Italian antipasti, featuring premium cold cuts, artisanal cheeses, fresh salads, and delectable pastas. Enjoy your choice of a main course, followed by a tempting array of desserts to satisfy your sweet cravings. Price is subject to a 10% service charge based on original price.

Available from 11.30am to 3pm on Saturdays, Sundays and Public Holidays

Blackout dates: 7 to 11 May 2025
@ HKD588.00 HKD411.60
[50% OFF] Fragola-ndia Afternoon Tea (Two Persons) – valid until 30 April
Cucina has transformed into a strawberry paradise in this season with its Fragola-ndia Afternoon Tea. Until 30 April, enjoy the ultimate berry indulgence with 11 strawberry-inspired sweet and savoury treats crafted by Chef Andrea. Book now to enjoy an unforgettably sweet afternoon. Price is subject to a 10% service charge based on original price.

Available from 3pm to 5.30pm on Mondays to Fridays; from 3.30pm to 5.30pm on Saturdays, Sundays & Public Holidays
@ HKD588.00 HKD294.00
[Special Offer] Piedmont and White Asparagus Degustation Menu
Savour Chef Andrea’s signature Piedmont dishes and exquisite white asparagus creations as your immerse yourself in the stunning views of Victoria Harbour. Price is subject to a 10% service charge based on original price.

Available from 6 to 10pm on Mondays to Thursdays (Except Public Holidays)

Blackout dates: 7 to 11 May 2025
@ HKD888.00 HKD598.00
[25% OFF] HK$1,000 CASH VOUCHER
Indulge in an extraordinary culinary experience at our award-winning restaurant. Our Italian chefs demonstrate their skills at the open kitchen and showcase their creativity with the finest Italian cuisine.

The $1,000 cash voucher cannot be used for all guest chef promotions, wine dinners, and other designated set dinner menus.

Blackout dates: 10 and 11 May 2025
@ HKD1,000.00 HKD750.00
Sub Total 0.00
Service charge 0.00
Total 0.00
Terms & Conditions
- Voucher is valid until 30 June 2025
- Maximum of five vouchers can be redeemed per visit
- Vouchers require a one-day advance reservation
- Voucher is valid for dine-in only
- This voucher cannot be redeemed for cash or used in conjunction with other promotional offers
- Advanced reservations are required and the usage of voucher must be indicated upon reservation. Offer is subject to availability
- Each transaction will provide one redemption code. If you need to use the redemption code separately, please purchase it through a new order
- Voucher will be scanned upon bill settlement. The voucher is for a single transaction only, and unconsumed value will not be refunded
- The hotel will not re-issue vouchers or redemption code in case of loss or damage
- The $1,000 cash voucher is not available to use in wine dinner, set dinner menu and temptation menu promotion.
- In case of dispute, the decision of Marco Polo Hotels – Hong Kong shall be final

Address
Cucina: 6/F, Marco Polo Hongkong Hotel, 3 Canton Road, Harbour City, Tsim Sha Tsui, Kowloon / T +852 2113 0808 / E info@cucinahk.com

Privacy Notice
Please wait